A next-level frittata topped with our Kimchi Kraut and packed with veggies. Serve it at brunch or meal prep your breakfasts for the week.

Creamy and tangy, this peanut sauce can be enjoyed with chicken, broccoli, rice, tofu or noodle dishes.

This main dish combines two of our Firefly ferments to create a delicious fusion of flavors. A meal full of flavor and fermented goodness.

We mix smooth cream cheese with our savory and tangy Firefly Kimchi. It’s our most sought after recipe and you’ll see why when you taste it!

A quick and simple breakfast to kickstart your digestion and your day!

This recipe transforms the classic comfort food, mac and cheese, into a slightly spicy, nourishing delicacy for all ages.